Baked white asparagus with potatoes
It's the season for asparagus and You can often buy them in a good price.
This is a tasty and easy recipe.
I am sure You will like it 🥰
- in original recipe it is baked in the oven. I use electric baking pot,
- it is always recomended to cut off 2-3 cm of the asparagus' bottom side as it can be woody.
Well, I do it but always cook it, just don't serve it to the guests ☺️
- I used regular mustard but added a teaspoon of mustard seeds;
Original recipe by Marta Dymek https://www.jadlonomia.com/
Translation & Photo by Your Kindness